Border Grill

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1 World Way

Los Angeles, CA 90045

+1 (877) 672-7467

https://www.bordergrill.com

Border Grill is a renowned Modern Mexican restaurant chain founded by Chef Owners Mary Sue Milliken and Susan Feniger, celebrated for its sophisticated regional cuisine crafted from conscientiously-sourced seasonal ingredients. Since its debut in Los Angeles in 1985, it has expanded to multiple locations, including Las Vegas and LAX Airport, alongside a successful catering and food truck operation.

With an emphasis on sustainable seafood, organic produce, and hormone-free meats, Border Grill offers a vibrant dining experience that captures the bold flavors of Mexico. Its lively atmosphere and diverse menu options, including popular weekend brunches, make it a favored destination for both locals and travelers.

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Reviews

3.0284 reviews

Mojdeh S.

10/20/2025

How I heard of this place: While on our layover, we made our way towards our connecting gate, then looked for a spot to enjoy a meal. This seemed most enjoyable to our party. Type of cuisine:...

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Dahlia S.

6/5/2025

THE SERVICE HERE IS TERRIBLE! The people that work here are more concerned with socializing with each other than to do their job!!!! The man that works behind the bar was too unbothered to help...

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Steve G.

6/1/2025

This review is for the restaurant that is in terminal two of the Los Angeles airport! We were looking for a place to eat and stumbled here. The food was really amazingly good! Good Carne Asada...

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Taylor H.

7/17/2025

One of the few restaurants in the international terminal that feels somewhat like a sit down. The food was nasty, not a good version of Tex-mex or true Mexican. I ordered the Cadillac Margarita...

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Geronimo T.

3/25/2025

Border Grill LAX 03.23.2024. Got through the gates of LAX a couple of hours before our flight. We found this place prior to entering our assigned terminal. Mexican food Border Grill, we all said...

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