Bon Appetit Management Company
Bon Appétit Management Company is an on-site restaurant enterprise based in Palo Alto, California, operating over 1,000 cafés across 33 states. Renowned for its commitment to sustainability and environmentally sound sourcing practices, the company supports local farms, serves sustainable seafood, and advocates for farmworkers' rights.
With a philosophy centered around cooking from scratch and prioritizing nutrition, Bon Appétit prides itself on offering diverse culinary options while tackling issues such as climate change and animal welfare. The company continuously seeks to innovate and enhance food experiences in corporate, university, and museum venues, making a positive impact on both communities and the environment.
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