Bloom

Dandelion Chocolate Real Estate LLC in San Francisco, CA is a renowned bean-to-bar chocolate maker offering ethically sourced, direct trade, kosher, and vegan chocolate made with just two ingredients: cocoa beans and organic cane sugar. Their award-winning single origin chocolate bars showcase the unique flavors of each individual bean, crafted in small batches at their factory and café. With a focus on quality over quantity, Dandelion Chocolate stands out in the new crop of bean-to-bar chocolate makers in America, emphasizing ethical sourcing practices and close relationships with cocoa bean producers. From hot chocolates to confections, their chocolate creations celebrate the nuances of each origin, inviting customers to experience the distinct terroir of their single source bars. Generated from the website

Cocoa Co is a bean-to-bar chocolate maker located in San Francisco, offering a wide array of chocolate products including single-origin bars, hot chocolates, and vegan baked goods. Established in 2012, they provide visitors with an immersive chocolate-making experience, showcasing their craft through transparent production processes. The Valencia Street location features a café where guests can enjoy freshly baked pastries made with high-quality chocolate, along with a selection of coffee and specialty beverages. Additionally, Cocoa Co offers event rentals in their café space, making it an ideal venue for casual celebrations, complete with the aroma of chocolate in the air. Generated from the website