
I'm met my friend here for the happy hour and we got some oysters--they were fresh and delicious! I came early and was super hungry, so I got the avocado roll in the meantime which hit the...
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Billingsgate is a seafood market and cafe located in San Francisco's Noe Valley, founded by chefs Adrian and Ismael, who bring their extensive culinary expertise to provide high-quality seafood and a welcoming dining space. The establishment emphasizes sustainability by sourcing local seafood and promoting responsible fishing practices, ensuring fresh and seasonal menu offerings that reflect the bounty of the sea.
In addition to their delicious dishes, including the acclaimed clam chowder and a variety of poke options, Billingsgate aims to educate consumers about seafood preparation through chef-led demonstrations. Since its opening in December 2020, the cafe has quickly positioned itself as a community hub for seafood enthusiasts while supporting local fishermen and the environment.
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I'm met my friend here for the happy hour and we got some oysters--they were fresh and delicious! I came early and was super hungry, so I got the avocado roll in the meantime which hit the...
The server was super nice and quick to help us when we were unsure of what to order. Ordering both items, poke bowl and clam chowder was good enough for my friend and me. Unfortunately, i have...
Some of the freshest seafood around. There's so many options! Fresh crab, lobster, oysters, clams, and fish! If you're in the mood for seafood this place hits the spot. I didn't try the clam...
If you're a seafood lover, Billingsgate is a must-visit in the heart of Noe Valley, SF. The space is clean with a touch of elegance, perfect for a solo outing or a small group catch-up. What...
SUMMARY: Incredibly fresh food, attention to detail, amazing decor, friendly and helpful staff!!! We arrived here right when happy hour started; luckily we ended up being the only ones there....
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