Big City Chefs

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San Diego, CA 92101

Big City Chefs in San Diego is a premier agency offering restaurant-quality personal chefs and private chefs for a variety of culinary experiences. From elegant sit-down dinner parties with professional table service to engaging private cooking classes and convenient weekly meal prep, their hand-picked team excels in providing unforgettable dining experiences. Specializing in fresh, locally sourced ingredients, their chefs cater to clients across the San Diego area, from La Jolla to Scripps Ranch.

Since 2000, Big City Chefs has distinguished itself as a national leader in curating teams of elite private chefs and exclusive restaurant chefs for luxury culinary events. They take pride in meticulously matching clients with top-tier, restaurant-trained chefs, ensuring impeccable and memorable culinary experiences. Whether it's a dinner party, a cooking class, a mixology gathering, or weekly chef services, Big City Chefs sets the standard for exceptional culinary service.

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Reviews

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5.023 reviews
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Stacy B.
12/21/2016

My review of Big City Chefs is looong overdue. I started working for a property over a year ago, planning events for residents. Big City Chefs was already in rotation for chefs for cooking...

Jeanne L.
4/28/2025

HIred for a professional event. NOT THEIR FORTE!! The food was good BUT NOTHING like what was ordered. Food for 100-125 was barely enough to feed 75 people - we were thankful there was less...

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Em L.
8/11/2016

Chef Brad teaches cooking at our apartment complex and he is professional, funny, and always gives great cooking tips/tricks. Definitely would recommend him as a chef for any private events!

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Wayne Z.
5/14/2015

Chef Brad had a home run menu for Renaissance at Uptown Orange. One of the best Lyonnaise Salad, French Onion Soup, and Croque Monsiuer. The Becemel Sauce was phenomenal! Yes, I know the review...

Eileen W.
3/21/2022

Our kids gave us a gift certificate for Big City Chefs for Christmas. Best gift ever! Chef Lauren in Phoenix helped us with a four course dinner for eight. She was easy to work with and had great...

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