Bettina

$$
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(761)

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1014 Coast Village Rd
Santa Barbara, CA 93108
The menu features Brendan Smith's naturally leavened breads along with Neapolitan-style pizzas, which are slow-fermented over 48 hours and blasted in a wood-fired oven to produce a characteristically blistered, puffy crust with a gentle chewy interior. Pizza toppings and small plates emphasize seasonal produce and sustainably produced meats that are sourced from Bettina's extensive network of artisans, farmers, and foragers. Dishes like fried calamari, burrata with eggplant caponata, and meatballs al forno encourage sharing and a convivial family-style atmosphere.

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Reviews

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4.0761 reviews
Photo of Jes D.
Jes D.
11/29/2025

We arrived around 4:45 without a reservation and were seated at the pizza counter, which was perfect. We love an experience! There were only two of us and I'm sure showing up not too long after...

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Thiri Z.
11/24/2025

This place was highly recommend by trip advisor and it is worth a visit if you're in the SB area. It is also Michelin recommend. Mafaldine alla gircia pasta- this was very creamy and delicious....

Photo of Jak Leroy D.
Jak Leroy D.
11/2/2025

Bettina is one of our favorite restaurants in the Santa Barbara / Montecito area. The food is always delicious, the service is always friendly, and the outdoor patio is such a nice place to enjoy...

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Irene Y.
10/3/2025

**September 2025: Friday Night Visit** My friend and I were planning a mini getaway and I knew that Bettina had to be on our list of restaurants to try as it was both a multi-time Bib Gourmand...

Photo of Ran C.
Ran C.
10/2/2025

Love, love love pizza. And now I love, love love Bettina! Ended up here dinner time on a Friday. No reservations available but my friend and I decided to just walk in and take our chances. Maybe...

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