This place has been on my list forever and was finally able to dine here! We set out without having a reservation and then called in to get a table for 3 - this worked very smoothly. The...
Besharam
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Besharam is a vibrant Indian restaurant nestled within San Francisco's historic Dogpatch district, housed in the contemporary art gallery space of Minnesota Street Project. Chef owner Heena Patel presents a shamelessly bold take on regional Gujarati cuisine, infusing her childhood flavors from India with a playful Californian twist.
With a name that translates to "shameless," Besharam showcases Heena's imaginative reinterpretation of traditional dishes, offering a unique culinary experience that seamlessly blends cultural influences. From its location to its menu, Besharam embodies a harmonious fusion of art, flavor, and creativity.
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Tried this pure veg place the first time as I love Pure veg restaurants. First off need to give props To the owner for the courage to open an all veg fine dining restaurant - I really applaud and...
The appetizers are the real stars here. I found most of the mains to be very run-of-the-mill, with nothing really standing out as unique or especially delicious. The drinks were equally...
Drunken Pani Puri - 4* for taste (but puris had hole in bottom very quickly :( - so eat them super fast) Pakoras - 7* Undiyo Pie - 2* Samosa Dhokli - 3* Chole + Paratha - 5* Nice ambience and good...
Besharam is a vegetarian restaurant serving elevated Gujarati cuisine. The mains shone with creativity and balance, while the small bites fell short of expectations. The interior is modern, though...
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