Bava Brothers LLC

Don Lee Farms is a multigenerational family-run company based in Inglewood, CA, that specializes in crafting delicious and convenient food. With over 40 years of experience, they have become a trusted food maker for some of the largest and most successful food brands in America, offering a wide range of premium burgers, bowls, tacos, and more. Their commitment to culinary innovation and dedication to quality ensure that every bite is filled with passion and flavor. Don Lee Farms takes pride in their handmade crispy tacos, known as CrispUps, which combine slow cooking techniques, authentic ingredients inspired by Mexican flavors, and a signature corn tortilla made with a pinch of lime. They also offer a premium brand of flame-grilled burgers called SteakHouse Selects, which are cooked to perfection over an open flame, sealing in every ounce of deliciousness. With a focus on organic, local, and sustainable ingredients, Don Lee Farms is dedicated to supporting ecological balance and conserving biodiversity. Their commitment to the community is evident through their partnerships with organizations like the Los Angeles Regional Food Bank and their recognition for healthier products by the Urban School Food Alliance.Generated from the website

Lawless Jerky LLC is a specialty food company based in Santa Monica, CA, that focuses on producing a unique line of gourmet beef jerky products. With a commitment to quality and innovation, the company offers a variety of flavors to satisfy jerky enthusiasts. Utilizing high-quality ingredients and artisanal techniques, Lawless Jerky LLC strives to deliver a premium snacking experience for customers seeking a delicious and satisfying protein-packed treat. Their products can be found in select retailers and online, catering to those with a taste for adventure and culinary excellence. Generated from their business information

Maestro Sausage Company, a family-owned business established in 1926, is renowned for producing premium-quality specialty sausages in Southern California. Their product lineup features a variety of sausage types, including Italian sausage, chorizo, linguica, and andouille, all crafted from the finest ingredients and time-honored practices passed down through generations. With a commitment to serving the food industry, Maestro Sausage has become the top choice for many professionals, including restaurants, delis, and pizzerias. Their extensive offerings range from raw pork sausages to fully cooked skinless Andouille links, ensuring there is a suitable option for every culinary application. Generated from the website