Ame Restaurant
Ame Restaurant, located in San Francisco, is the brainchild of celebrated chefs Hiro Sone and Lissa Doumani, known for their acclaimed Terra restaurant in Napa Valley. The restaurant offers a menu that features seasonal New American cuisine with fresh ingredients sourced from local purveyors, including a variety of sashimi, crudo, tartare, and carpaccio.
The intimate L-shaped dining room is designed with rich mesquite wood floors and striking decor, featuring a custom sashimi bar and a signature Red table for eight. Guests can enjoy an extensive selection of limited edition sakes and a curated 300-bottle wine list from around the globe, all while being treated to a unique view into the kitchen through beautifully designed wall vignettes.
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