
Amboy takes the win for best smashburger in LA! Flavor, quality ingredients, and a medium rare patty, what more could you ask for? A sesame bun! And that's exactly what you get with the Amboy...
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Amboy is a Filipino-inspired restaurant in Los Angeles, California, founded by Chef Alvin Cailan. With a menu inspired by LA's love for grilled meats and delicious vegetables, Amboy combines traditional Filipino recipes with Chef Alvin's professional experiences to create a unique culinary experience.
Offering a variety of meats, legumes, and vegetables, Amboy's menu highlights Filipino flavors and emphasizes the use of the best ingredients and proper cooking techniques. From pork shoulder and belly to chicken and seasonal seafood, Amboy's dishes are served with white or brown rice and a refreshing tomato-cucumber salad.
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Amboy takes the win for best smashburger in LA! Flavor, quality ingredients, and a medium rare patty, what more could you ask for? A sesame bun! And that's exactly what you get with the Amboy...
Amboy burger: Burger patty was not smashed enough. The bun was good. Everything together was a great bite. But nothing special to me. Amboy Fries Great crunch texture from the fries , the...
I was excited to try their heavier burgers, since I'm not a smash burger guy at all. I wanted to be wowed, but the burger was only above average, where average would be a decently charboiled...
I finally made it back to one of my favorite burger spots in LA--Amboy. We got there right when they opened and there was already a line, which says a lot. I ordered the Amboy Slim Thick burger...
This place is very confusing. I'm all for creativity and innovation but when you have something good just let it be great. When it comes to their regular double smash burger it's a masterpiece....