
10/10 Everything was on point, from hospitality, to environment, and fish selection. The chefs answered all of our questions and servers did a fantastic job at describing every course we ate.
(2,060)
Akikos is a dining establishment located in San Francisco, CA, known for its thoughtfully curated menu and inviting atmosphere. The restaurant showcases a team dedicated to providing an exceptional culinary experience, with a focus on high-quality ingredients and innovative dishes.
Designed by Trillion, Akikos features striking restaurant photography by Garrett Rowland and food photography by Joseph Weaver, enhancing the visual appeal of its offerings. The establishment is committed to delivering not only delicious food but also an aesthetically pleasing dining experience.
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10/10 Everything was on point, from hospitality, to environment, and fish selection. The chefs answered all of our questions and servers did a fantastic job at describing every course we ate.
This used to be my favorite omakase in the city because of the unique fish selection and dry-aged items. However, after going back recently, I've realized the quality is incredibly inconsistent...
Usagi creamsicle: white rabbit candy infused gin, vermouth, orange Jade coast: green chartreuse, Haitian claiming, pineapple, coconut, matching, lime Great cocktails and go down smooth!
San Francisco has no shortage of omakase experiences -- but AKIKOS quietly outclasses many with its focus on pristine sourcing, thoughtful dryaging, and balanced progression. It's not about flash....
Lunch omakase is not very common, so having it at Akikos was such a treat, especially for a lunch date. Service was great - our server was attentive and we were also able to have a nice...