Aisi

AnQi Bistro, established in 2009 in Costa Mesa, CA, is the premier Asian bistro and noodle bar under the House of AN brand, renowned for its unique approach to Asian cuisine. Inspired by Chef Helene An's culinary philosophy of balancing the Yin and Yang of Cooking, AnQi emphasizes the use of high-quality ingredients that are nourishing for both the senses and the body.

Celebrating a blend of contemporary Californian flair with traditional Asian flavors, AnQi strives to create a refined yet approachable dining experience. The bistro features a diverse menu, including a Dumpling Noodle Bar, and highlights the restaurant's commitment to culinary innovation rooted in Vietnamese herbs and spices.

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