
Sometimes being curious can reap benefits. I've walked by several times over the years at the Ferry farmers market Saturdays, but only recently noticed the bento boxes that they offer. On the...
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Aedan Fermented Foods, located in the Mission District of San Francisco, specializes in creating fermented products, particularly through their Koji Kitchen. They offer a unique selection of take-out bento boxes, cooking classes focused on miso making, and catering services to enhance culinary experiences.
In addition to their storefront offerings, Aedan participates in the Ferry Plaza Farmers Market every Saturday, bringing their fresh products directly to the community. Their commitment to quality and education in fermentation makes them a standout destination for food enthusiasts.
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Sometimes being curious can reap benefits. I've walked by several times over the years at the Ferry farmers market Saturdays, but only recently noticed the bento boxes that they offer. On the...
I stopped by the Aedan food stand at the Ferry Building Farmers Market about an hour before closing. They had a few ready-to-eat bento boxes and rice balls left, so I snagged one of the salmon and...
I've passed this farmers market stand for years, but never tried it. So figured I was overdue. While the fish just sitting out on the table unrefrigerated doesn't appeal to me, there's plenty of...
It has become a weekly tradition to get a bento from Aedan Fermented Food's stand in the Ferry Building every Saturday in the farmers market. Each bento is prepared with so much care - always a...
The food here is so good!!! I come to this booth on Saturdays at the Ferry Building Farmers Market for rice boxes and rice balls. I know this place is mostly known for miso, etc. but I have a hard...
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