Amazing!!! I super love the lobster soup in a cup. Definitely will go back here. I love the mini pandesal !!
ABACÁ
(860)
Photos
ABACÁ is a contemporary Filipino-Californian restaurant located in San Francisco, co-owned by Chef Francis Ang and Director of Operations Dian Ang. The establishment celebrates Filipino culture and cuisine by honoring traditional family recipes while incorporating the freshest seasonal ingredients from Northern California.
In addition to dinner, ABACÁ offers weekday breakfast and weekend brunch menus, along with a selection of fresh baked pastries at the Panaderia Abac counter. The restaurant features an inventive cocktail program that highlights both classic and Filipino-inspired drinks, making it a vibrant destination for both locals and visitors.
Generated from the website
Also at this address
Find related places
Reviews
The food is absolutely wonderful - delicate and nuanced and wonderful flavors! The servers are knowledgeable and very personal and personable, and the chefs are amazing and always checking with...
Pleasantly surprised. Abaca is a hotel restaurant in Kimpton Alton San Francisco. Definitely a good venue for brunch if you want to try *next level Filipino dishes*. We had the pork lumpia as...
This was my second time dining at Abacá since they opened, and they never disappoint. We took my husband's brother to experience it for the first time, and it was such a memorable evening. Even on...
The food was good, but the service could have been better. We were here for brunch. The chicken tocino silog was smoky and delicious, and the sauce was incredible. The stuffed French toast had...
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.







