Aappakadai Indian Chettinad
Aappakadai Indian Chettinad is a restaurant located in Folsom, CA that specializes in bringing the authentic taste and flavors of South Indian Chettinad cuisine to Northern California. With a team of experienced chefs who are passionate about Chettinad food, Aappakadai offers a variety of dishes, including their specialty Aappam, made of fermented rice flour, served with various spicy Chettinad dishes like Goat Paaya.
Originating from Tamil Nadu, Sri Lanka, and Kerala, Aappam is a traditional dish that dates back to the Sangam period. Aappakadai aims to revolutionize the food world by introducing this unique and delicious dish to the local community, providing exceptional service and high-quality food that keeps customers coming back for more.
Generated from the website