Tamales Pasquale

Pasquale's Tamales, located in West Helena, Arkansas, is a family-owned business that has been crafting all-natural, hand-rolled Mexican hot tamales since the early 20th century. Founded by Joe St. Columbia Jr., who inherited an heirloom recipe from his Sicilian-American grandfather, the tamales are renowned for their rich flavor and commitment to quality, featuring no additives or preservatives.

These gourmet tamales have become a beloved Delta tradition, celebrated for their unique preparation method where they are simmered for six hours in a spicy broth. With a dedication to using the finest quality beef and freshly ground yellow cornmeal, Pasquale's Tamales are shipped across the country, delighting taste buds with every bite.

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