Pasquale's Tamales

Pasquale's Tamales, located in West Helena, Arkansas, is known for its all-natural, hand-rolled Mexican hot tamales that are free from additives and preservatives. Founded by Joe St. Columbia Jr., this thriving business honors a family tradition that began in the early 20th century when Joe's grandfather introduced the hearty tamales to the Delta region.

Using an heirloom recipe, Pasquale's Tamales features fresh masa made from yellow cornmeal, high-quality beef, and a special blend of spices, all simmered in a spicy broth for six hours. Today, they deliver their delicious tamales nationwide, continuing a culinary legacy that has become a beloved part of Delta culture.

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