We were looking for the restaurant but entered the bistro and stayed. Serves traditional French bistro staples which do not disappoint at all. Service includes petit croissants that were warmed...
Vincent Market Bistro
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Vincent on Camelback, a staple of Phoenix dining for nearly 40 years, offers a unique culinary experience that marries classic French techniques with Southwestern ingredients. Renowned for its award-winning wine list and attentive service, the restaurant invites guests to indulge in a menu that changes daily, including a chef's choice tasting menu crafted by Chef Vincent himself.
Founded by Chef Vincent Guerithault, the restaurant has garnered numerous accolades and critical acclaim over the years, including recognition from the James Beard Foundation and inclusion in Restaurant Magazine's list of the World's Top 50 Restaurants. With a history steeped in culinary excellence, Vincent on Camelback continues to impress patrons with its innovative and refined cuisine.
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We had a delightful experience at Vincent Market Bistro. The service was impeccable and the staff warm and friendly, the food was delicious and authentic. I thought I was dining on the Left Bank....
Love everything about this place. First, it feels like you are in a bistro in Provence--just lovely. The food is absolutely delicious and the service very attentive. I will be back many times....
We usually have a salad that we share. I usually have the duck confit and my husband usually has the halibut or some other fresh fish. The lamb shank and coq a vin is also excellent. They have a...
Food was tasty and the servers were very nice however the service was extremely slow. We had drinks, a salad/app course and entrees and were there 2 1/2 hours! We shut it down even though four...
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