Mike D.
8/8/2025
Oh Vero, I'm so glad you opened this location closer to me! Vero has one of the top "Chicago thin" crusts in the valley - it actually reminds me of my go-to pizza growing up in...
Vero Chicago Pizza
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(39)
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2057 S Alma School Rd Ste 3
Mesa, AZ 85210
Vero Chicago Pizza in Mesa, AZ, is a renowned establishment known for its dedication to crafting authentic Chicago-style pizza. With over 30 years of experience, they have perfected the art of pizza-making, using only the highest quality ingredients to deliver a superior product to their patrons.
Specializing in both deep-dish and thin-crust pizzas, Vero offers a unique twist on traditional Chicago cuisine. Their deep-dish pizzas are generously layered with cheese and sauce, while their thin-crust pizzas boast a golden-brown, cracker-like crust that is square-cut, a true taste of Chicago.
Aside from pizzas, Vero Chicago Pizza also features a variety of Chicago staples and family recipes, including sandwiches like Italian Beef and Meatball, as well as salads, pastas, and more. Whether you're a Chicago native or a pizza enthusiast, a visit to Vero promises an authentic Windy City culinary experience.
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Reviews
4.539 reviews
Aaron O.
8/14/2025
Wonderfully delicious Chicago deep dish pizza! We had ours with sausage, basil, Roma tomatoes, and olives. We also had a side of meatballs with hot giardiniera. The crust was golden brown and...
Melissa T.
6/3/2025
FINALLY!! Vero's is now my favorite pizza. I ordered thin double sausage and pepperoni. I've been struggling to find a pizza I will love/ vero's was it! Family loved the wings, onion rings and...
Misty B.
8/7/2025
In the ten years I've lived in Arizona this is truly the best pizza I've had down here! This little place has great ambiance and the service from the ladies was amazing! Fast, friendly and attentive!
Pete M.
4/12/2025
A commendation from a friend told me to try this place. The recommendation was spot on. My gf got the deep dish pizza and I had the BYO Calzone with black olives, sausage, Canadian bacon and...
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