Taqueria La Korita Peoria

Tacos Mexico Arellano, founded in 1975 by Antonio Moreno, began as a catering truck offering authentic Mexican tacos made from family recipes and fresh ingredients. What started as a successful food truck led to the opening of the first brick-and-mortar restaurant in Los Angeles in 1977, which continues to operate today. Over the years, the brand expanded its menu to include a variety of Mexican favorites such as tortas, sopes, quesadillas, and burritos, all made from specially prepared meats. Though Mr. Moreno passed away in 2009, his commitment to serving authentic Mexican cuisine lives on through nearly 100 restaurant locations across California, Nevada, and Arizona. Generated from the website

Chano Y Chon Restaurant is a cozy dining establishment in Glendale, AZ that offers a variety of traditional Mexican dishes. With a warm and inviting atmosphere, this restaurant provides a casual dining experience for patrons looking to enjoy authentic Mexican cuisine. Generated from their business information