Gordon D.
10/3/2025
Rusconi's is one of our favorites in Phoenix. The chef has a real talent for re-imagining classic dishes, and the specials are consistently worth ordering. On our most recent visit, I had the...
Rusconi's American Kitchen
$$
Closed
(999)
Photos
10637 N Tatum Blvd Ste 101-B
Phoenix, AZ 85028
Rusconi's American Kitchen features hand crafted Contemporary American cuisine by Food Pioneer Award winning Chef Michael Rusconi. Our Contemporary American cuisine is mirrored by our award-winning wine list. Rusconi’s features many affordable items, bringing sophisticated and accessible fare to the Valley. Chef Rusconi's menu changes seasonally. Expect creative dishes uniquely enhanced with ingredients native to the Valley. Many of the signature menu items are cooked to perfection on our wood burning grill. Born in California and raised in Chicago, Chef Rusconi earned his culinary degree from the New England Culinary Institute. Chef has long been a leader in sustainable food before it was trendy to do so. His culinary track record includes a handful of Mobil 4 Star Awards, consecutive nominations from the Arizona Culinary Hall of Fame and Arizona top Chef. In 2022 he was awarde the Food Pioneer Award by the Arizona Restaurant association their highest honor.
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Reviews
4.5999 reviews
Melody K.
11/15/2025
My friend and I have been here a few times. Each time I've given a 5 Star review on food and service. Unfortunately, this time around was a real miss for us. I made 6:30 Friday dinner reservation...
Sunday P.
10/3/2025
So I am visiting in Phoenix and my sister and her family decide that we're going to go to this restaurant for dinner. For a party of 3 We had no reservation but they did give us a nice table in...
Jani M.
10/11/2025
This place is great. Very good vibe for dinner and the staff was so nice. We did the chef's 4 course menu and it was worth it. Everything came out quickly and fresh. I don't remember the names of...
Melissa A.
9/28/2025
Came here for my birthday after my daughter wanted to treat me. The food? Let's just say I'm still thinking about it. I ordered the berry-glazed salmon salad, and it did NOT come to play. Piled...
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