Razz's Restaurant & Bar

Razz's Restaurant & Catering With his engaging smile, rich exotic voice and culinary wizardry, Chef Razz Kamnitzer is the charismatic soul of the hip restaurant. The restaurant is small and sleek. A bustling open kitchen transport diners to the hobnobbing, energetic experience of big city dining. The chef is a native of Venezuela with a heritage spanning Europe. Razz offers international classics: Paella, Bouillabaisse, Osso Bucco, Escargot Bourguignonne as well as inspired contemporary creations such as Macadamia Nut Encrusted Mahi Mahi served with a tropical fruit relish and garlic beurre blanc sauce. If you're a Food Network junkie, dine at island kitchen with a host of regular guests and chat with Razz as he and his team flambe, saute and slice it up.