This is a sweet little place that I tried today for the first time with a to-go order. The food was quite good and the cook and owner pleasant. The portion was generous with plenty of vegetables....
Lemongrass
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Lemongrass in Tucson, AZ, prides itself on crafting authentic dishes in the kitchen using organic ingredients. Their commitment to quality is evident through the use of fresh ingredients sourced from their own vegetable garden.
Headed by Master Chef Dr. Tank Ojha, a world-renowned geologist with a passion for culinary exploration, Lemongrass offers a unique dining experience inspired by flavors from around the globe. Dr. Ojha's dedication to sharing his love for food with the community shines through in each meticulously prepared dish.
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VEGAN! A Hidden Gem in Tucson It's been a long time since I've been truly wowed by a new restaurant in Tucson--but tonight changed that. The vegan options were not just available, they were...

My husband and I stopped here on our way to Phoenix. This is a small little quaint place off of 4th Ave. There is quite a variety of dishes to choose from. I got the vegan rice noodles with pan...

Great food & service. Will be back! Highly recommend. We had a noodle & a rice dish & both were delicious. Try the banana yogurt smoothie, yum!

Hole in the wall type establishment with delicious and gluten free food. There were two employees, a woman on a five burner stove, and the gentleman who owns it. The stove and overall vibe...
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