Franklin Foods
Franklin Foods, a family-owned company established in 1899, specializes in producing high-quality cream cheese using fresh milk and cream sourced from local farms. With over 120 years of cheese-making expertise, the company is committed to sustainability and continuously evolving its traditions to ensure a better future.
A subsidiary of Hochland, one of the largest cheese manufacturers globally, Franklin Foods offers a range of products, including their innovative plant-based cream cheese, SimplyV. The company prides itself on its dedication to delivering the best-tasting cream cheese while upholding sustainable practices that benefit both consumers and the planet.
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