Chef Pectations

HistoryI've always loved to cook and when Covid hit, I had plenty of time to spend in the kitchen creating recipes and perfecting dishes I had been preparing. I got the idea of doing private dinners in my home thinking people would prefer a more intimate experience rather than going to a crowded and noisy restaurant for a special night out. Viola! Paella on the Patio was created.SpecialtiesWe make your dinner out an experience. Avoid the noisy crowds of your typical restaurant to come experience

Elizabeth's Travel Kitchen, located in Buckeye, AZ, is a culinary destination that specializes in creating unique dining experiences inspired by global flavors. Executive Chef Jason Hurt Crain emphasizes the use of fresh, local ingredients, ensuring that each dish offers a story of travel and culture. Offering personal chef services, Elizabeth's Travel Kitchen allows guests to experience a taste of adventure right at their tables. Whether for a short visit or a multi-day service, every meal is crafted to transport diners around the world through its diverse and flavorful offerings. Generated from the website