
I had a few bad experiences the previous times I went here, but last time I got to talk to the girl who got moved into management. She was so kind and said to always feel free to ask for her...
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Against the Grain is a family-owned and operated gluten-free restaurant located in downtown Mesa, AZ, dedicated to serving delicious and affordable meals to the Celiac community and beyond. With a menu that features a variety of fresh-made, from-scratch options for breakfast, lunch, and dinner, they strive to provide the comforting and nostalgic foods that many miss when going gluten-free.
In addition to their diverse menu, Against the Grain boasts an impressive bakery offering hot, fresh breads, cookies, and cakes made daily, alongside a well-stocked grocery section for those seeking gluten-free products at competitive prices. By prioritizing quality and community engagement, they invite customers to enjoy a unique dining experience while supporting a business born out of love for those with gluten sensitivities.
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I had a few bad experiences the previous times I went here, but last time I got to talk to the girl who got moved into management. She was so kind and said to always feel free to ask for her...
Okay let's start with the food ... fantastic cooked just right the biscuits and gravy with a side of jalapeños .. yummy Then moving on to the service over the top friendly and a great attitude....
I was diagnosed with Celiac Disease back in 2018 and living a GF life has been quite an adjustment. Diligently looking over ingredients, not eating at anyone's house anymore, not eating out at...
All the stars - I so wish this was a chain throughout the valley. Today we trekked to Mesa - this has been on my radar for some time and today was the day! We split the mozz sticks and the buffalo...
Great and central location in downtown Mesa. My husband and I were exploring the museums and shops nearby and stopped in here for lunch. The service is friendly and prompt. Their niche here is...