Ambience- comfortable, romantic lodge Service was prompt and good. The waitress was knowledgeable on food options. We got the yams. Really tasty and huge on the order size. We then got the momma...
Jack Sprat
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Jack Sprat is a Girdwood restaurant founded in 2001 by Frans and Jen Weits, focused on uniting diverse diets through a menu that caters to both meat-eaters and vegans alike. Their culinary philosophy emphasizes the use of seasonal ingredients, organic local produce, sustainably caught Alaskan seafood, and humanely-raised meats, all while celebrating a melting pot of cultures and ideas.
With a commitment to nourishing and inspiring their community, Jack Sprat creates joyful dining experiences that revolve around quality, sustainability, and culinary craft. The restaurant's evolving menu blends global flavors with traditional foundations, ensuring that every dish is a unique mosaic of wholesome ingredients.
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Reviews
We had dinner here after spending the evening at the Nordic Spa and this really was the cherry on top of a great night. We came in about 30 mins before closing but never felt rushed. Our server...
The atmosphere was awesome and staff was friendly. Our food was some of the best we've had. I had the chow fun with steak. They crushed it on the steak, absolutely delicious.
Fantastic all around. Super cute place, there was a wood fire burning in the courtyard which was nice. We got there around 8pm and they close at 9. We waited about 5 mins to be seated. Everyone...
This place is always hopping and can be difficult to get a seat due to no reservations allowed. My husband and I have been a few times and the service is always good. The sweet potato appetizer...

