Ginza Restaurant

Cook Inletkeeper, based in Anchorage, Alaska, has been dedicated to protecting the Cook Inlet watershed and the diverse life it supports since 1995. Their work focuses on ensuring clean water and safe drinking water, conducting water testing, promoting responsible boating practices, and advocating for healthy habitats and sustainable farming practices. They also monitor stream temperatures to address the thermal stress experienced by salmon and actively engage in climate action, supporting renewable energy, carbon-reducing community actions, and building a strong local food economy. Inletkeeper is currently transitioning into a Co-Leadership Model with two executive roles and is seeking an individual with fiscal development and donor relations experience to join their team. They are committed to opposing new oil and gas leasing in Cook Inlet until a realistic plan to address rapid climate change in Alaska is embraced. Inletkeeper also offers resources such as the Climate ActionKit and the Alaska Food Hub to empower individuals and communities to take action and support local economies. Generated from the website