Diaz Cafe

On the fence between 4* and 5*, rounding up for it having the character of a local institution, being the longest-running restaurant in town, etc. Pancit "bijon" (bee hoon) was probably the...

This was one of our favorite restaurants for our 2 week Ketchikan stay. The Chinese food here is as good as anything we have had in China Town in San Francisco. Run by a close 3 generation family....

Food is always amazing. Hometown family owned business. I love their Shrimp Pancit Bihon, Sweet and Sour Spare Ribs, barbecue pork, lumpia, Shanghai Lumpia, Shrimp Dinner, Sweet and sour Shrimp,...

We didn't expect much because the decor is nothing to write home about :-) But the food was amazing. The sweet and sour spare ribs were tender and awesome, and they were served in a brown sauce...

We flew up from Seattle today the first place we had to stop was Diaz for the Thursday BBQ pork special. We haven't been in town for several years, but the food and service was just as we...