Alaska Bagel Restaurant

Alaska Bagel Restaurant in Anchorage has become a notable player in the local bagel scene, particularly after the closure of its predecessor during the pandemic. This new establishment has revitalized the community with a focus on small-batch, handcrafted bagels, drawing inspiration from traditional bagel-making techniques.

Owner Amy Nicolaisen operates her bagel business, Wooden Spoons, from a shared kitchen space in the former Yummy Bakery building, offering freshly boiled and baked bagels each morning. Customers have praised her creations, with many, including longtime bagel enthusiasts, finding a taste reminiscent of New York's iconic bagels.

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