Tysta Mari

From market trader to purveyor to His Majesty the King. It all began in the early 1920s. Fisherman's daughter Lisa Elmqvist traded her wares at a street market by the waterfront, and customers quickly flocked to her stall. Her fish, shellfish and cookery skills were of such a high standard that she swiftly moved up to Ostermalms Saluhall - the perfect place to allow her ability to shine through. Today, 90 years later, the fourth generation of the Elmqvist family continues her work assiduously from the same stall, gaining more and more experience and ambitions. The restaurant has recommendations in Guide Michelin for the last 10 years in a row. During the renovation of the old market hall from 1888 you will find us at the temporary market hall at Ostermalstorg. We will move back summer 2019.

Healthy food & lifestyle. Salads, wraps, smoothies and more! Vegan, glutenfree, lactosefree alternatives.

Step into a world where all of your senses intertwine, unveiling a new intriguing experience within the elegant walls of Villa Dagmar. In Salon, you withdraw from everyday life and dive into emotions filled with mystique, contrast, romance and tradition. Let the festive atmosphere unravel those real engaging encounters. Two-starred Michelin chefs Daniel Höglander and Niclas Jönsson pursue their ultimate belief of what gastronomy truly means – joy, warmth, community, tradition and generosity. Join us in our new hidden gem where time is a non-factor, and every moment is infused with captivating allure.