Poison

In the main Listesso menu, we have concentrated on European and Asian cuisines: the team of chefs skillfully combines the classics of both directions. We cook tom yam with seafood, add brisket to rich ramen, and serve fish soup in Finnish style. In the main course section, we recommend signature items: duck millefeuille with celery parmentier, honey beef ribs or tongue, which we serve with corn cream and potato chips.