Taperia - tapas & pinchos

Authentic Spanish gastronomic experience, from both the Mediterranean and the Norwegian Sea. The house was first built in 1707, and has been popularly known as the Stamp House, until it burned down in 2017. After it has now been rebuilt. We at Taperia have had the honour of giving Bergen the gift of Spanish food and charisma and to be able to offer them authentic Tapas and Pinchos. On the ground floor, with large open windows for curious souls, we have capacity for 75 guests, where they sit close to the blissful tastes and smells of our open kitchen and bar. The interior offers rustic from the Mediterranean, combined with the history that was once in this building. On the second floor, with an associated kitchen, and a capacity for 25 people, we offer the people "fine dining".