Eating places, French restaurant
Pascal
In 1998 Pascal became the Royal Palace's neighbour when this large, modern café and restaurant opened in Henrik Ibsens gate. Pascal is famous for its delicious French pastries, but you can also enjoy a nice espresso, a warm lunch, a quick dinner at the bar or a gourmet meal in the restaurant in the evening. Pascal Dubuy opened his first café in Tollbugata in 1995, and Oslo's city centre now has four Pascals in the following locations: Tollbugata, Ullevalsveien, Bygdoy allé and Henrik Ibsens gate.
