LOCALS Arnhem

Restaurant LOCALS stands for local products and people. The team daily creates dishes of a high quality, in which vegetables play the leading role and fish & meat have a supporting role. With their own Vertical Farm (vegetable/herbs greenhouse) and locally purchased products, they present the best of Dutch soil, but then surprisingly, responsibly and presented in a modern way. In the kitchen you will find Chef Frank Bregman. An experienced chef who has worked in the past at restaurants Oud Sluis and Pure C of Sergio Herman and just to have his own Bib Gourmand restaurant in Renkum. Every day Frank and his team are ready to take you on a culinary journey and to surprise you with the beautiful dishes of the menu. Come by for a get together with coffee and sweets in the morning, a tasteful lunch, cozy drink in the afternoon or an exclusive dinner in the evening.