Eating places, Italian restaurant
La Dolce Vita
Dolce Vita is the ideal place to enjoy the true superlative Neapolitan pizza: slow leavening of the dough and baking in a strictly woody oven. The meticulous choice of tomato type (San Marzano) and dairy products (milk and buffalo blossom) gives the result to enjoy a light pizza made according to Neapolitan tradition in varieties with full flour and even lighter: vegetable charcoal.
