Peck

Since 1883 a benchmark of the Milanese and Italian enogastronomy. A shop on three floors just a few steps the Duomo of Milano: a selector and a manufacturer; a butchery, a cold cuts shop, a cheese maker, an artisan pasta factory, a delicatessen, a pastry and gelato shop; a wine cellar with more than 3000 among wines and distillates. A shop, a gourmet restaurant, a catering. A haven for who loves discovering the taste of tradition, a destination for who looks for the new frontiers of the international cuisine.