Eating places, Italian restaurant
Pasticceria Martesana Milano Sarpi
Craftsmanship, tradition and innovation are the core values of Pasticceria Martesana, Bottega Storica since 1966 and Tre Torte Gambero Rosso in 2022, which has been writing the history of Italian pastry for over fifty years. Pasticceria Martesana is the neighborhood haute patisserie. Each of its shops has a strong, characterizing soul identity that speaks of tradition, but is placed within a dialogue with the Milanese neighborhoods of the present time. S. Agostino is Martesana's Bar in the squareplace, a shop where you can relax and enjoy the amazing atmosphere of Navigli neighborhood. Pasticceria Martesana produces 300 different types of sweets, from the most traditional to the most modern. Panettone and Colombe are the most iconic creations, to which are added fresh pastry proposals, such as layered and mignon cakes, artisanal pralines, hand-carved biscuits and Italian-style croissants with sourdough.
