Mickey's cecineria

Mickey's cecineria is born from an idea of Michele, the owner, to combine the history and tradition of an old street food to the modernity of a paninioteca to propose a fast, practical, tasty, economical, healthy and nutritious product: the "Cake of chickpeas"! (also called "cecina") Whether it's in the winter or summer, taste it hot on your plate or in the classic French bread for the classic "5&5"!