Cantina 26

A cozy Asian restaurant which specializes in Filipino, Chinese and some Japanese food. A good respite from the day-to-day Italian food in Rome. The "sinigang na baboy" (traditional Filipino pork broth) and the "crispy pata" (crispy fried pork leg) are must-try. Other best sellers are sisig (spicy pork in sizzling plate) and the various Filipino noodles . The Chinese selections are excellent too.