Etna Ristorante & Pizzeria located on Rózsadomb, is waiting for the lovers of Italian cuisine with its combination of fine dining, wine list created of wines from all regions of Italy and familiar surroundings. In our restaurant you can feel yourself deep into the heart of the Italian community in Budapest. Opened in 1998, we specialize in prepared foods from fresh pasta, durum pastas, fish and meat meals. Our aim is to provide great quality at sensible prices. We use natural ingredients sourced from Italy and with we cook according to traditional Italian recipes. Pizzas are prepared in wood-fired oven to reach the quality standards of the most famous pizzerias in Italy. Thinking of those who have celiac disease we have freshly made gluten-free pizzas prepared by the conventional procedure and memorable experiences for everyone who loves pizzas. The finest Italian cuisine dishes are lined up on our menu, praising the knowledge and twenty years of experience chef-owner Ariano Sergio and our great Italian team. Gourmands can taste specialties out of the menu recommended by our chefs each week. The continuous success of Etna Ristorante has prompted us to raise the gastronomic experience to an even higher level. The secret of our kitchen is the fresh food, and our chef´s imagination knows no boundaries. If you don´t want to make a compromise in choosing a restaurant, feel free to sit back now, we have all your needs! Visit us, enjoy our tastes and take away our fair name!