The first Becsiszelet opened in 1993 in Budapest. The idea came from Vienna, where this gigantic Wienerschnitzel could be found at first. Our restaurant was the original, but now there are many Becsiszelet in Budapest. But we stood at the original quality and flavor. We hope, you will enjoy our special Wienerschnitzel in two sizes, the small one (18 decagramme) and the gigantic one (30 decagramme). The Wienerschnitzel could be made of calf, turkey or pork. Try it with the special potato- and cabbagesalad.