Dvor

Opened in 2013, Dvor has become one of the best Croatian restaurants in just couple of years. Dvor features a serene and intimate environment with spectacular views of Adriatic sea and the nearby islands of Brac and Solta. The cooking philosophy is the preparation of traditional Dalmatian dishes but with a modern twist. The menu changes seasonally. In the spring and summer is more based on sea, and in the autumn and winter to the land products. The wine list is based on the Dalmatian wines and wines of other Croatian regions.