Cucina Mare

Our restaurant is a gourmet place full of atmosphere. In a romantic courtyard behind a traditional Croatian Stonehouse in the old town of Split, just behind the Theatre, we have a beautiful terrace with citrus trees and show kitchen, where we offer also cooking classes. Chef Ćiro Sabljić serves fresh fish, seafood and other specialities in a traditional Croatian way as well as new interpretations. Together with his team he cooks plain, natural and simple but high in quality – prepared in front of our guests’ eyes. His pots and pans serve seasonal and balanced dishes refined with fragrant herbs – hand-picked from our garden. We have up to seven dishes every day to choose from – fresh, balanced, organic, regional.