Yauatcha Soho

Located in the heart of vibrant London, award winning Yauatcha Soho offers dim sum, mixology, tea, and European patisserie to create a unique and social experience that reflects the spirit of a modern-day tea house. The renowned menu boasts authentic Cantonese dishes with a modern influence, offering a wide range of steamed, baked, grilled and fried dim sum such as Scallop shui mai and Venison puffs. The design by Christian Liagre offers full view of the kitchen allowing passers by to witness the preparation of the expertly made dishes. Spread over two floors, the 160 cover restaurant offers a light environment on the ground floor, emulating the vibrant 'chatter shop' atmosphere of a traditional dim sum eatery in Hong Kong. Its subterranean level offers deep booths and low lighting, providing a captivating dining space for evening.