The Partridge

The only Timpson pub in England! Applying their established principles of ‘upside-down management’ the Timpson family trust Partridge colleagues with the freedom to use their initiative to provide good food and drink with truly personal service. With this in mind, the priority is to pick people with personalities to run all parts of the pub. They are trained to put customers first. Unlike the big chains, there is no pub standard menu issued by head office, our chefs are encouraged to create their own special dishes and many become established favourites.