Stuzzi

STUZZI ( Stut-zee), Short for Stuzzichini, are little plates of Italian served in small Osteria's and bars through out Italy, especially in and around Venice, traditionally eaten by hand, in between drinks to "keep one self going". Our STUZZI is best shared between diners in a manner similar to Tapas, giving you the opportunity to enjoy the wealth of dishes we have picked up whilst traveling Italy Traditional recipes sit along side modern Italian cooking and street food essentials to create a chaotic mix of gastronomic treats from the worlds greatest food country, complimented by our carefully selected and imported wine, drinks and produce. All sweets and bakery are produced in house from Neapolitan flour and prepared using techniques passed on to us by our Italian friends & colleagues We believe our obsession delivers a glimpse of whats on offer beyond the tourist traps into true Italy