San Carlo

Set in the hub of Manchester's King Street West, this brand-new concept restaurant is the feather in the cap of the San Carlo group's award-winning chain of Italian restaurants. A departure from the regular San Carlo formula, the dining room boasts an open, light and airy all-white space with red accents, and a stylish bar and lounge area perfect for pre/post dinner drinks. The menu is an lavish celebration of traditional seafood-led Italian cuisine, and favourite dishes include the Scallops San Carlo; Tagliatelle Monte Carlo – pasta served with sautéed shallots and diced monkfish in a creamy tomato and white wine sauce; and the traditional spiced Italian sausages cooked with Borlotti beans.