Portland Restaurant

We try to offer the best contemporary example of fine dining in London – this doesn’t mean cloches and tablecloths (we don’t own a single one of either!) but the finest produce we can find cooked with precision and a high level of technique led by our head chef Stuart Andrew and his team. Wine has always been central to what we do and more so now than ever Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains around 100 bins of some of the world’s finest wines and also more accessible offerings from our favourite producers. Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing you might be looking for as we take our steps back into eating and drinking with the people we love…We are looking forward to welcoming you at Portland soon!