Frederick's at the Pavillion

Frederick's at the Pavilion, a family-run business in Wigan, has been delighting customers with high-quality luxury ice cream since 1896. With over three generations of the Federici family at the helm, they have garnered numerous national accolades for their exceptional product quality and business operations.

The company manufactures its ice cream in the heart of Lancashire and operates three parlours, all family-run, ensuring a consistent experience of quality and taste. Recently, they introduced new flavours, including Blackcurrant Cheesecake, continuing their tradition of innovation and excellence.

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